Blog
Nepalese hotel industry promotes nat’l gastronomy globally to bring in more tourists
Nepal’s hospitality industry has taken initiative to promote gastronomy tourism in Nepal. The Hotel Association of Nepal (HAN), a grouping of hoteliers, has launched the campaign named Campaign to Globalize Nepalese Cuisines under which the HAN plans to internationalize 25 Nepali food items. The food items include: Kwanti, Sisne jhol, Phando, Jwano ko jhol, Pancha Kwa, Chukur khanda,...

